The Best Fluffy Pancakes recipe you will fall in love with. Full of tips and tricks to help you make the best pancakes.
Labubu-Inspired Oreo Mug Cake with Cheesecake Filling is the ultimate cozy dessert for those craving something sweet, quick, and heartwarming. In just under 10 minutes, you can whip up a warm, gooey Oreo cake layered with a creamy cheesecake center—right in your favorite mug. Inspired by the playful spirit of Labubu and the comforting warmth of microwave baking, this single-serve treat is perfect for late-night cravings, snack emergencies, or a fun dessert with the kids.
This recipe isn’t just about flavor—it’s about feeling at home in your kitchen. With only a handful of pantry staples and no oven required, it channels that signature NowCooked vibe: simple, satisfying, and made with love. Whether you’re a college student living in a dorm, a busy parent needing a fast dessert, or just someone who adores Oreos and cheesecake (who doesn’t?), you’re going to want to bookmark this one.
Looking for inspiration? Try more cozy mug cake recipes from NowCooked.
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Labubu-Inspired Oreo Mug Cake with Cheesecake Filling
Labubu-Inspired Oreo Mug Cake with Cheesecake Filling is the ultimate cozy dessert for those craving something sweet, quick, and heartwarming. In just under 10 minutes, you can whip up a warm, gooey Oreo cake with a creamy cheesecake center—right in your favorite mug.
- Total Time: 7 minutes
- Yield: 1 serving 1x
Ingredients
Scale
- 4–5 crushed Oreo cookies
- 3 tablespoons milk (dairy or non-dairy)
- ¼ teaspoon baking powder
- ½ tablespoon granulated sugar (optional)
- Pinch of salt
- 2 tablespoons cream cheese (softened to room temp)
- ½ tablespoon powdered sugar
- ⅛ teaspoon vanilla extract
Instructions
- Place 4–5 Oreo cookies in a 12–14 oz microwave-safe mug; crush into fine crumbs using a fork.
- Add 3 tablespoons milk, ¼ teaspoon baking powder, ½ tablespoon sugar, and a pinch of salt; stir to form a thick batter.
- In a small bowl, mix 2 tablespoons softened cream cheese, ½ tablespoon powdered sugar, and ⅛ teaspoon vanilla extract until smooth.
- Spoon half of the Oreo batter into the mug; add the cheesecake filling to the center without stirring.
- Top with the remaining Oreo batter; smooth the surface gently.
- Microwave at 700–800W for 80–90 seconds, or 60–75 seconds at 900–1000W. If your microwave is over 1000W, reduce power to 70%.
- Let rest for 1 minute; check doneness with a toothpick (it should come out with a bit of cheesecake).
- Enjoy warm, optionally topped with whipped cream, extra Oreo crumbs, or a drizzle of caramel.
Notes
A nostalgic treat with a creamy cheesecake center—best enjoyed fresh. Use a microwave-safe mug and adjust cooking time based on your microwave’s wattage.
- Prep Time: 5 minutes
- Cook Time: 2 minutes
- Category: Dessert
- Method: Microwave
- Cuisine: American
Nutrition
- Serving Size: 1 mug
- Calories: 430
- Sugar: 20g
- Sodium: 350mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 40mg
Table of Contents
Why You’ll Love This Labubu-Inspired Oreo Mug Cake
– A Nostalgic Treat with a Fun Twist
This mug cake is more than just a mix of crushed cookies and cream—it’s a nostalgic nod to the childhood magic of Oreos and the joy of indulgent desserts. The cheesecake center gives it that creamy surprise, while the Oreo crumb adds rich cocoa flavor and texture. The Labubu-inspired creativity behind this recipe adds a playful layer to an already delightful experience.
Think of it like a warm hug in a cup—something familiar yet imaginative, perfect for when you want comfort food with a sprinkle of fun. The layered texture of soft cake and creamy filling hits all the right notes, especially when enjoyed fresh out of the microwave with a spoon in hand.
– Made in Minutes with Minimal Cleanup
No mixing bowls. No electric mixer. No baking tray. You’ll combine everything right inside the mug, meaning fewer dishes and less hassle. This Labubu-Inspired Oreo Mug Cake with Cheesecake Filling is the kind of dessert that proves you don’t need a full kitchen to enjoy something spectacular.
It’s a recipe that fits right into your busy schedule. Whether you’re juggling work, kids, or just need a break, this cake comes together with minimal effort. You can even prepare the cheesecake filling ahead of time and keep it chilled, making it even faster to whip up when the craving hits.
That’s exactly what makes the Labubu-Inspired Oreo Mug Cake with Cheesecake Filling feel both nostalgic and exciting.
Ingredients You’ll Need
To make the perfect Labubu-Inspired Oreo Mug Cake with Cheesecake Filling, you’ll need just a few pantry staples.
– Core Ingredients for the Oreo Cake
To make this Labubu-Inspired Oreo Mug Cake with Cheesecake Filling, you’ll need simple ingredients—most of which are already in your kitchen. Here’s what makes the Oreo base soft, rich, and full of flavor:
- 4–5 crushed Oreo cookies (or chocolate sandwich cookies)
- 3 tablespoons of milk (dairy or non-dairy)
- ¼ teaspoon baking powder for lift
- ½ tablespoon granulated sugar (optional if you like it extra sweet)
- Pinch of salt to balance the richness
The crushed Oreos act as both the flavor and flour of the cake. The baking powder helps it rise just enough in the microwave, and milk brings it all together into a smooth batter. You can always toss in a dash of vanilla if you like a hint of extra depth.
Discover great ideas like Oreo Mug Cake: The Viral Microwave Dessert if you’re curious about mug cake basics before diving into this twist!
– Creamy Cheesecake Filling Components
What gives this Labubu-inspired Oreo mug cake its unforgettable appeal? It’s the surprise cheesecake center—decadently smooth, luxuriously creamy, and perfectly balanced with a hint of tang.
You’ll need:
- 2 tablespoons cream cheese (softened to room temp)
- ½ tablespoon powdered sugar
- ⅛ teaspoon vanilla extract
Mix these ingredients until smooth. Make sure the filling is thick enough to sit in the middle of the batter rather than sink to the bottom. As the cake bakes, it will soften just enough to form a delectably gooey center.
Looking for inspiration? Give the Labubu Mug Noodle recipe a try and uncover even more microwave meals inspired by your favorite characters.
– Optional Flavor Add-ins and Toppings
You can go wild here. Once you master the base recipe, here are some delicious ways to customize:
| Add-In | Flavor Boost |
|---|---|
| Mini chocolate chips | Double the chocolate punch |
| Peanut butter | Creamy, salty contrast |
| Crushed graham crackers | Cheesecake crust vibes |
| Fresh raspberries | Tangy + sweet |
| A sprinkle of sea salt | Deepens the chocolate flavor |
When it comes to toppings, feel free to pile on some whipped cream, sprinkle extra crushed Oreos, or swirl in a bit of caramel sauce. Personalize your mug treat to make it as snug and comforting as you like.
Don’t miss our Quick & Easy Kitchen Hacks for expert tips to make your mug cakes fluffier and more flavorful.
Choosing the Right Mug and Tools
– Best Mug for Your Labubu-Inspired Oreo Mug Cake with Cheesecake Filling
Before making your c, make sure you’re using the correct mug. Go with a 12 to 14 oz microwave-safe mug—it gives enough space for the cake to rise without spilling.
Ceramic or thick glass mugs work best because they distribute heat evenly. Stay away from plastic unless it’s microwave-approved. A good mug ensures your Oreo cake bakes evenly and the cheesecake center stays soft without burning.
Discover great ideas like the Mug Mac & Cheese for more cozy microwave recipes that work perfectly in similar mugs.
– Keep These Simple Tools on Hand
You only need a few items:
- Fork to crush the Oreos directly in the mug
- Measuring spoon to keep the mix balanced
- Butter knife to check doneness in the center
Using the right size mug and tools is the easiest way to avoid overflows and uneven cooking. This technique also ensures the cheesecake filling stays perfectly nestled in the center.
Don’t miss our Quick & Easy Kitchen Hacks for microwave-safe cooking tips.
Step-by-Step Instructions for the Perfect Mug Cake
– Preparing the Oreo Batter in Seconds
Making the base of this Labubu-Inspired Oreo Mug Cake with Cheesecake Filling couldn’t be easier. Start by placing 4–5 Oreo cookies into your microwave-safe mug. Use a fork to crush them into fine crumbs. No need for perfection—crumbled with some chunky bits is ideal for texture.
Add the following to the mug:
- 3 tablespoons milk
- ¼ teaspoon baking powder
- ½ tablespoon sugar (optional)
- Pinch of salt
Mix everything together until it forms a thick batter. The Oreos will soak up the milk quickly and give you a brownie-like consistency.
Looking for inspiration? Try our Oreo Mug Cake: The Viral Microwave Dessert if you want to master the classic before layering with cheesecake.
– Making the Creamy Cheesecake Filling
In a small bowl (or directly in the mug if you’re careful), combine:
- 2 tablespoons softened cream cheese
- ½ tablespoon powdered sugar
- ⅛ teaspoon vanilla extract
Mix until smooth. This luscious filling is what takes this recipe from good to Labubu-level whimsical. It should be thick enough to spoon into the center without instantly sinking.
Don’t miss our Join the Mug Club to get cozy recipes like this delivered every week!
– Layering Like a Pro
This step is key. You want the cheesecake filling to sit in the middle—not the bottom, not the top.
Here’s how:
- Spoon half of the Oreo batter into the mug
- Add the cheesecake filling directly into the center (don’t stir it in)
- Cover with remaining Oreo batter
Use the back of a spoon to gently smooth the top, making sure the filling is fully covered.
Microwave times vary by wattage, so we’ll get into that next. But for now, admire your creation—it’s ready for magic.
When layered properly, your Labubu-Inspired Oreo Mug Cake with Cheesecake Filling will cook evenly and reveal the creamiest center.
Microwave Settings and Cooking Time Explained
– Best Microwave Settings for Your Labubu-Inspired Oreo Mug Cake with Cheesecake Filling
Microwaves vary, and so will the outcome of your mug cake if you’re not careful with settings. For this Labubu-Inspired Oreo Mug Cake with Cheesecake Filling, the sweet spot is between 700W and 900W.
If your microwave is high-powered (1000W or more), reduce the power level to 70–80% so the cake doesn’t overcook or the cheesecake core doesn’t explode.
For most mug cakes, it’s better to undercook slightly and add more time in short bursts than to overdo it and dry out the cake.
Here’s a rough guide:
| Microwave Power | Time Range |
|---|---|
| 700–800W | 80–90 sec |
| 900–1000W | 60–75 sec |
| 1000W+ (reduced) | 60 sec @ 70% power |
Your mug cake is ready once the surface appears firm and gently springs back under a light touch.
Don’t miss our Quick & Easy Kitchen Hacks for tips on adjusting cooking times for any microwave meal.
– How to Avoid Undercooking or Overcooking
The beauty of a mug cake is how fast it cooks. But that also makes it easy to get wrong if you’re not watching closely. For a Labubu-Inspired Oreo Mug Cake with Cheesecake Filling, undercooking may leave you with raw batter, while overcooking can make the cheesecake filling rubbery.
Tips to get it just right:
- Rotate the mug halfway through if your microwave doesn’t spin evenly
- Let it rest for 1 minute after microwaving—the internal heat continues to cook the center gently
- Insert a toothpick to test doneness: if it emerges clean—save for a bit of cheesecake filling—it’s ready!
Remember, the cheesecake center is supposed to stay soft and a little molten—if you notice a creamy layer when you cut into it, that’s exactly right.
Discover great ideas like Mug Mac & Cheese if you’re ready to explore other quick microwave meals once dessert is done.
Preventing Overflow and Soggy Bottoms
– How to Layer Properly to Contain the Cheesecake
If you’ve ever had a mug cake boil over in the microwave, you’re not alone. This often occurs if the mug you’re using is undersized or the batter is over-whipped and too airy. But with this Labubu-Inspired Oreo Mug Cake with Cheesecake Filling, there’s a smart way to layer that keeps everything contained.
The key is to only fill the mug halfway with batter before adding the cheesecake center. Once the filling is added, gently cover it with the remaining batter—but leave at least 1 inch of space at the top of the mug. This gives the cake room to rise without making a mess.
Also, make sure the cheesecake mixture is thicker than the batter. If it’s too runny, it will sink to the bottom and bubble up during cooking. A thicker filling stays centered and creates that perfect gooey layer when you dig in.
Don’t miss our Join the Mug Club to get more microwave layering tricks like this every week.
– Smart Tips to Avoid Spillovers
Even with the right layering, overflow can still happen if your microwave heats unevenly or if you overcook the batter. Here’s how to prevent that:
- Place a paper towel or plate under the mug in the microwave—just in case
- Reduce microwave power to 70–80% to give the cake time to rise gradually
- Use a wide mug with tall sides rather than a narrow coffee mug
If the cake still puffs too high, you can microwave it in 30-second bursts and watch it closely. That way, you can pause it the moment it nears the top.
Once you get the hang of it, this Labubu-Inspired Oreo Mug Cake with Cheesecake Filling becomes one of the most consistent, no-mess desserts in your recipe stash.
These small tips make sure your Labubu-Inspired Oreo Mug Cake with Cheesecake Filling comes out perfect every time.
Make-Ahead Tips and Storage for the Filling
A great thing about the Labubu-Inspired Oreo Mug Cake with Cheesecake Filling is that you can prep parts of it ahead of time.
– Can You Prep the Cheesecake in Advance?
Absolutely! The cream cheese filling in this Labubu-Inspired Oreo Mug Cake with Cheesecake Filling can be made ahead of time and stored for up to 3 days. Simply mix the filling, scoop it into a small airtight container, and refrigerate it.
When you’re ready to make the mug cake, remove it from the fridge about 5–10 minutes in advance. This helps it soften slightly so it layers easily and melts just right in the microwave.
– Storing Leftover Cake (If That Ever Happens)
If you somehow don’t finish your mug cake—though we doubt that will happen—cover the mug with foil or plastic wrap and refrigerate it. The next day, simply warm it up in the microwave for about 10–15 seconds. The texture changes slightly but it still tastes like cozy magic.
Want to batch the filling for multiple mug cakes in a week? Store in single spoonfuls using a silicone ice cube tray, pop them out, and wrap in plastic before freezing.
Fun Flavor Variations and Mix-In Ideas
– Customize Your Labubu-Inspired Oreo Mug Cake with Cheesecake Filling
After you’ve perfected the fundamental recipe, it’s time to get creative and experiment. This Labubu-Inspired Oreo Mug Cake with Cheesecake Filling is easy to customize based on your cravings or what’s in your pantry.
Swap the cookie:
Replace the Oreos with Biscoff, chocolate chip cookies, or crushed graham crackers for a whole new spin.
Add mix-ins to the batter:
- Mini chocolate chips for more richness
- Crushed peppermint for a holiday vibe
- Peanut butter swirl for a salty-sweet combo
- Cinnamon and nutmeg for a fall flavor twist
Flavor the cheesecake filling:
Elevate your mug dessert by folding in some bright lemon zest, a spoonful of sweet berry jam, or a whisper of espresso powder for a truly gourmet twist.
The beauty of the Labubu-Inspired Oreo Mug Cake with Cheesecake Filling is how adaptable it is—you can create endless versions while still enjoying that cozy cheesecake center every time.
Serving Suggestions and Pairings
– Dress It Up (or Down)
This Labubu-Inspired Oreo Mug Cake with Cheesecake Filling is delicious straight from the mug, but if you want to impress (or just treat yourself), try adding a few finishing touches.
Topping ideas:
- A scoop of vanilla or cookies-and-cream ice cream
- Drizzle of caramel or chocolate sauce
- Crushed Oreo bits and whipped cream
- A tiny sprinkle of sea salt for contrast
For a cozy pairing: Enjoy with a hot cup of coffee, cinnamon-spiced milk, or even an iced vanilla latte if you’re going for a chill dessert moment.
It’s hard to beat the comfort of a warm Labubu-Inspired Oreo Mug Cake with Cheesecake Filling paired with a cozy drink.
– Make It a Meal Combo
Want to go full comfort mode? Pair your mug cake with a savory microwave favorite like mac & cheese or a cheesy mug omelet for the ultimate “NowCooked” mug night-in experience.
Looking for inspiration? Try Mug Mac & Cheese to complete your cozy meal lineup.
Whether you’re snacking solo or serving this after a quick dinner, this mug cake brings joy in every spoonful.
FAQs: Labubu-Inspired Oreo Mug Cake with Cheesecake Filling
What ingredients are required for the Labubu-Inspired Oreo Mug Cake with Cheesecake Filling?
To prepare the Labubu-Inspired Oreo Mug Cake with Cheesecake Filling, you’ll need crushed Oreos
Can I substitute low-fat or dairy-free cream cheese in the cheesecake filling?
Yes! Low-fat or plant-based cream cheese alternatives work well. Just make sure the texture is thick and spreadable to prevent sinking in the mug.
What’s the best way to arrange the batter and filling so the cheesecake stays perfectly centered?
Begin by pouring half of the Oreo batter into your mug, then gently spoon in the cheesecake filling. Top with the remaining batter without stirring—this guarantees a luscious cheesecake core. That’s how you keep the cheesecake center perfectly in place inside your Labubu-Inspired Oreo Mug Cake with Cheesecake Filling.
What microwave power level and cooking time yield the best results for this mug cake?
Heat the mug cake on 700–900 W for about 60–90 seconds. If your microwave tends to run hot, dial it back to 70% power and watch it closely to prevent overcooking.
How can I prevent the mug cake from overflowing during cooking?
Use a 12–16 oz microwave-safe mug and avoid filling it more than ¾ full. Microwave in short bursts if needed, and place a paper towel under the mug just in case.
Can I prepare the cheesecake filling in advance, and how should it be stored?
Yes. You can store the filling in an airtight container in the fridge for up to 3 days. Let it soften for 10 minutes before layering.
What flavor or mix-in variations can I try to customize this recipe?
Add-ins like chocolate chips, crushed mint candy, peanut butter, or fruit jam are great. You can also swap Oreos with Biscoff or graham crackers.
Conclusion
If you’re looking for a microwave treat that’s playful, comforting, and easy to make, the Labubu-Inspired Oreo Mug Cake with Cheesecake Filling is your go-to dessert. It’s perfect for busy evenings, solo cravings, or anytime you need something sweet and satisfying in minutes.
So next time you need a dessert in under 5 minutes, remember: the Labubu-Inspired Oreo Mug Cake with Cheesecake Filling never disappoints.
Want more cozy creations like this? Don’t miss our Quick & Easy Kitchen Hacks or sign up for Join the Mug Club to get new mug recipes weekly.
